At our factories in Portugal and China, we work with you to produce hog casings according to the highest quality standards. Our hog casings are suitable for a wide variety of sausage types, such as smoked, cooked or fresh sausages.
We supply casings which are suitable for any automatic filling line. This is long stranded material on easy tube, specially prepared for a fast and secure application in the sausage factory. If you’re a sausage producer with a smaller production, such as a butchery, we supply smaller units in vacuum bags, pots or buckets.
We’re happy to offer you advice on the best method of packaging and preparation. For inquiries or more information, please contact us